The skin of the egg tart just bought is here. It's just time to try the taste. We have to study and master the temper of the egg tart baked in the oven.
It's too easy to make egg tarts in an air frying pan.
When I went to KFC many years ago, I felt very tall, and my favorite thing was that there were fewer and fewer places to go. I just bought an egg tart once in a while to eat it. Since I was in the baking industry, my favorite thing was to make a... ...
It's really difficult to make the crispy skin of Portuguese egg tarts at home. It's also very troublesome. Western egg tarts are much simpler, and the taste is very crisp and fragrant. Today, I will share this recipe from the baker of the five-s... ...
The hot summer is coming. Girls who like to eat more cream may as well try fresh fruit tarts.
What if I buy durian at home and can't eat it all at once? Try this super simple durian pastry bar ~ it only needs a few simple materials. You can make delicious food. Not only good taste, but also great beauty.
What cream?
It's my first time to make egg tarts. My father doesn't like sweets. It's not that he doesn't like sweets. It's because when I was a child, the conditions were not very good. I was used to not eating sweets. Now conditions are good. Habits have ... ...
The egg tarts are made of the mixture of milk and egg yolk with the egg slurry as the filling. The outer layer of the roasted egg tarts is crisp tarts, and the inner layer is sweet yellow frozen egg slurry. Cherry blossom is just on the tip of t... ...
This is the only custard recipe I've used in baking for several years. It hasn't changed. This time, I participated in the activity of the oven in the forest. I also made my usual egg tarts for you on the spot. I was loved by you. Because many p... ...
Egg tart is a kind of dessert I like better. My daughter has no resistance to this kind of dessert. Every weekend when children play together at a party, they bake a plate of egg tart to entertain the children. It is also very popular with the c... ...
Egg tart is a very common and popular dessert. It's soft and fragrant, silky and delicious, rich in milk, sweet but not greasy.
I bought an egg tarts skin before. I haven't had time to make egg tarts. It seems that I haven't made egg tarts for a long time. It's about a year or two. In fact, it doesn't take much time to make egg tarts liquid. If the egg tarts skin is made... ...
I bought an egg tart skin before, but I didn't have time to make egg tarts. It seems that I haven't made egg tarts for a long time. It's about a year or two. Actually, it doesn't take much time to make egg tarts. If the egg tarts are made by mys... ...
Recently, my husband has been working overtime. Night shift dessert.
I like egg tarts very much. Especially yellow peach egg tarts. They taste like pudding. But they have a lot of rich taste under the wrapping of egg tarts. However, the custard skin bought actually uses margarine. Later, I'd better make the custa... ...
Delicacy delicacy, my WeChat official account. I'll check my daily food menu and downsizing experience after I have noticed.